Easy Jalapeno Artichoke Dip

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What should I serve with jalapeno artichoke dip?

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Jalapenos Mayonnaise Artichoke Hearts Parmesan Cheese Garlic Cloves Lemon Juice Black Pepper Salt

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Peel off the skins, slice the jalapenos in half, and remove any seeds. Chop jalapenos into small pieces and set aside.

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In a small food processor, add your artichoke hearts, mayonnaise, parmesan, garlic, lemon juice, salt and pepper.

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SWIPE UP NOW TO GET THE FULL RECIPE!

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