Iced Dirty Matcha Latte Recipe (So Easy)
If you love matcha but also love coffee (hi, me too), this is your drink. A dirty matcha latte is what happens when your cozy, wholesome matcha meets your loud, caffeinated espresso habit — and honestly, they get along great.
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 latte 1x
Ingredients
Scale
- 1 teaspoon matcha powder (use ceremonial or good-quality culinary grade)
- 2–3 tablespoons hot water
- 1–2 teaspoons maple syrup (more if you like it sweeter)
- 3/4 cup cold milk of choice (whole, oat, almond — whatever you like)
- 1 shot of espresso or 2 oz strong brewed coffee, cooled
- Ice
Instructions
- Add the matcha and hot water straight into your glass — I just froth it right in there with my handy dandy handheld whisk.
- Once it’s smooth and lightly foamy, add in the maple syrup and froth again for a few seconds to combine.
- Fill the rest of the glass with ice.
- Pour in your milk.
- Top it off with your shot of espresso. Give it a quick stir if you want, or leave the layers just as they are.
Keywords: iced dirty matcha latte